Exploring Hidden Gastronomic Gems in Jamestown in Saint Helena Ascension

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When it comes to dining in Jamestown in Saint Helena, Ascension and Tristan da Cunha, the choices can seem overwhelming, with many tourist-centric restaurants vying for attention. However, for expats seeking authentic experiences, going beyond the beaten path is essential. Hidden culinary gems await outside the usual tourist spots, providing a taste of smoked salmon and West Indian dishes, to taste buds that yearn for more than just the typical backpacker fare. In this article, we will take you on a virtual tour of some of the lesser-known restaurants owned and operated by expatriates.

Lesser-Known Restaurants

  • Café Saint Helena: This cozy café is tucked away in the heart of Jamestown. The coffee here is made with locally-sourced beans, and the pastries are baked fresh every morning. Many expats come here to meet with friends for a relaxed afternoon. Address: 90A Goulborn Street
  • The Chicken Place: If you're looking for some authentic West Indian flavors, head over to the chicken place. This restaurant has been operating since 1979 and is known for its delicious fried chicken. It's a favorite spot for expats with busy work schedules who need a quick, tasty meal. Address: 63 Church Street
  • The Nautilus Room: This restaurant is a hidden gem in Jamestown and offers exceptional fine dining. The menu is globally-inspired, with dishes that showcase ingredients from around the world. Address: 51 Willow Street

Personal Stories

Many of the expat-owned restaurants in Jamestown in Saint Helena, Ascension and Tristan da Cunha have become the social hubs for expats and locals alike. Here are some personal stories from expats who have discovered and frequented these hidden culinary treasures.

  1. Kate, a teacher from Australia, had been living in Jamestown for six months when she discovered a smoked salmon restaurant tucked away in a narrow alley. At first, she was hesitant to venture beyond the touristy areas, but after her first visit, she was sold. She now visits the restaurant every week and loves meeting new friends. "It's like a little piece of home here in Jamestown," Kate says. Restaurant: Fat Harold's Smokehouse
  2. John, a businessman from America, recently opened a restaurant in Jamestown, serving fusion cuisine that blends traditional Hawaiian flavors with Asian spices. He says that he wanted to create a space where people from different backgrounds could come together and bond over food. "When I first moved here, I was alone and missed my family," John explains. "Now, I have a community that's built around the love of food." Restaurant: Mama's Hawaiian Kitchen
  3. Julia, a retiree from the UK, is a regular visitor at a restaurant that serves delicious fish and chips. "It's not quite like home," she says. "But the cheeky, salty taste of fish and chips always makes me feel like I'm back in Blighty." Julia often shares stories and laughs with the owner, who she feels like a member of her extended family. Restaurant: The Seafarers' Haunt

Diverse Culinary Offerings

From traditional local cuisine to innovative fusion creations, the expat-owned restaurants in Jamestown in Saint Helena, Ascension and Tristan da Cunha in Africa offer a diverse array of gastronomic experiences.

  • Maggie's Tuna and Rice: This restaurant staple is a hub for expats who crave seafood. Their signature dish, tuna and rice, is made fresh from the ocean every day and mixed with fragrant spices. Address: 34 Acorn Street
  • Soire私: This French restaurant offers a taste of Paris in Jamestown. The menu boasts dishes such as Bolognese, Coq au Vin, and Beef Wellington. Address: Battery Street
  • Fuji Wok: This restaurant serves up Asian-inspired dishes such as sushi, stir fry, and teriyaki. The fusion of Asian flavors with local seafood has become a fan favorite among expats. Address: 12 End Street

Join the Culinary Conversation

We encourage all readers to engage with this article and share their own favorite hidden restaurants and memorable dining experiences in Jamestown in Saint Helena, Ascension and Tristan da Cunha. Join the conversation and connect with expats over a shared love of food and dining.


Expat-owned restaurants in Jamestown in Saint Helena, Ascension and Tristan da Cunha play a crucial role as culinary ambassadors, enriching the local dining scene with diverse flavors and cultural influences. From simpler establishments such as Café Saint Helena and The Chicken Place to upscale restaurants like The Nautilus Room and Mama's Hawaiian Kitchen, these hidden gems provide a taste of home and foster a sense of community among expats in their new environment.