ExpatOwned Restaurants Beyond the Tourist Trail in Hyderabad
Hyderabad in India, Asia offers a rich culinary landscape, with expatriates carving out their own culinary havens that go beyond the tourist throngs. These hidden gastronomic gems provide expats with a taste of home and foster a sense of community in their new environment. From quaint bistros to hole-in-the-wall eateries, the lesser-known restaurants in Hyderabad are a must-visit for food lovers.
Exploring Hidden Culinary Treasures
Take a virtual culinary tour of Hyderabad and uncover the diverse array of restaurants owned and operated by expatriates. Each establishment offers a unique dining experience characterized by authentic flavors and a welcoming atmosphere. The following are some of the hidden culinary treasures that expats in Hyderabad have shared with us.
1. Local Flavors
Many expats in Hyderabad have found solace by celebrating local flavors at town& country restaurants. This restaurant offers authentic Hyderabadi cuisine served in a traditional setting. Portions are generous, and the prices are reasonable. The restaurant also caters to vegetarian preferences.
2. Fusion Cuisine
Fusion cuisine in Hyderabad is becoming increasingly popular among expats, and for good reason. Thrilllers is one such restaurant that offers a unique combining of European and Indian cuisines. The restaurant features a varied menu, including German and Italian favorites, and is perfect for those looking to explore fusion cuisine.
3. Traditional Dosa
Dosa is a staple of South Indian cuisine, especially in Hyderabad. Idli Kitchen is the perfect place to indulge in this classic dish, prepared to perfection using age-old techniques. The restaurant also offers various other South Indian breakfast dishes.
4. Mouth-watering Bakes
Mithra Artisan Bakery offers a variety of mouth-watering baked goods, from croissants to cakes, all made with fresh, locally sourced ingredients. Expats in Hyderabad have praised the restaurant's exceptional service and friendly staff.
5. Indulgent Barbecue
Once known as Chatan's Prime Cut, Prime Cut Barbeque is the ultimate indulgence for meat lovers. The restaurant offers a variety of barbecued meats cooked to perfection, as well as grilled fish, salads, and sides. Expats in Hyderabad enjoy the restaurant's relaxed atmosphere and exceptional service.
Insights and Experiences
Expats living in Hyderabad have formed close connections over shared meals. The following are personal stories from expats who have discovered and frequentedhidden culinary treasures in Hyderabad and share their experiences.
Personal Story 1
"My favorite local restaurant in Hyderabad is a small, family-owned place called Abiras Bhawan. The owner, Mr. Abiras, is a kind, passionate man who has been preparing authentic Hyderabadi cuisine for over 30 years. It's not uncommon to see him in the kitchen, expertly balancing spices and flavors to create his signature dishes. The restaurant is always bustling with locals, and I've made some of my best friends there over the years."
Personal Story 2
"I discovered a hidden gem in Hyderabad called The Green Zine. This cafe is perfect for coffee lovers and foodies, offering a bold selection of coffee and light bites. It's also a great place to catch up on reading and relax. The staff is friendly, and the ambiance is cozy and creative. I've been a regular customer for over a year now and always leave feeling inspired."
From Appetizers to Desserts
Expats in Hyderabad can find a wide variety of culinary cuisines and dishes. The following are some of the most popular dishes in the city.
1. Hyderabadi Biriyani
Hyderabadi Biriyani is an iconic Indian dish that is a must-try in Hyderabad. The dish is a blend of spices, including saffron and cardamom, and is typically made with chicken, rice, and various vegetables. The dish is well-loved by both locals and expats in Hyderabad.
2. Hakka Food
Hakka food has a significant influence on Hyderabadi cuisine. Renowned for its non-vegetarian dishes, Hakka food is