Expat Culinary Gems in The Hague

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The Hague in Netherlands, Europe, is not only famed for its iconic landmarks and historic institutions but also its rich culinary landscape, which provides an inviting space for expats to connect over authentic, home-cooked meals.

Exploring Hidden Culinary Treasures

Venture off the beaten path and unearth the secret charms of expat-owned restaurants that lie beyond The Hague's tourist trail. From quaint bistros to hole-in-the-wall eateries, each establishment offers a distinct dining experience characterized by genuine flavors and a welcoming ambiance.

  • Mediterraneo: This cozy Italian trattoria, run by a passionate expat chef from Sicily, dishes up authentic pasta dishes and traditional seafood delicacies.
  • India House: Spice up your evening with an authentic Indian meal at this hidden gem run by a delightful expat couple from Mumbai.
  • Le Pain Quotidien: Belgian expats will find solace in this eatery offering a wide selection of organic, vegetarian meals and mouth-watering pastries.

Insights and Experiences

We spoke with expats who have discovered these hidden culinary treasures to gain a deeper understanding of the special bonds formed over shared meals and the cultural exchange that occurs in these welcoming spaces.

From Appetizers to Desserts

Let's explore the diverse menus and delectable dishes created by expat chefs in The Hague:

Appetizers and Small Plates

Satisfy your cravings with a selection of appetizing dishes like:

  • Bruschetta – A traditional Italian dish topped with tomatoes, garlic, basil, and olive oil.
  • Tapas – A Spanish assortment of small plates ranging from chorizo to patatas bravas.
  • Dumplings – A mouthwatering assortment of Chinese dumplings, both vegan and meat-filled.

Main Dishes

Indulge in a variety of main courses, such as:

  • Beef Bouillabaisse – A hearty French fish and seafood stew.
  • Pad Thai – A popular Thai noodle dish with a delicious balance of sweet and sour flavors.
  • Shawarma – A Middle Eastern delight, featuring tender meat wrapped in a warm pita bread.


Satisfy your sweet tooth with these irresistible desserts:

  • Baklava – A delicate Middle Eastern pastry filled with honey, nuts, and layers of filo.
  • Crème Brûlée – A beloved classic dessert featuring a rich custard base topped with a caramelized sugar crust.
  • Waffles with Maple Syrup and Strawberries – A delicious Belgian treat, perfect for those with a sweet tooth.

Join the Culinary Conversation

Share your favorite restaurants in The Hague and your most memorable dining experiences with our community, as we celebrate the diverse flavors that enrichen life in The Hague: